Express Press Release Distribution
Home Page
Submit Press Release
EPR Nationwide Sites
Browse By Industries
Search Press Releases
About EPR
Help Pages
Contact Us
Disclaimer
Privacy Policy
Terms of Service
 
 
 
 
Accounting
Advertising
Aerospace
Agriculture
Apparel & Fashion
Automotive
Biotech
Chemicals
Computers
Construction
Consumer Services
Defense
Education
Electronics
Energy
Entertainment
Environment
Financial
Food & Beverage
Government
Healthcare
Human Resources
Industrial
International Trade
Internet & Online
Law
Management
Marketing
Media
Non Profit
Pharmaceuticals
Real Estate
Retail
Semiconductors
Small Business
Software
Sports
Telecommunications
Transportation / Logistics
Travel
 

EPR Archived News

Archived News 2012
~ December
~ November
~ October
~ September
~ August
~ July

~ June
~ May
~ April
~ March
~ February
~ January

Archived News 2011
~ December
~ November

~ October
~ September
~ August

~ July
~ June
~ May
~ April
~ March
~ February
~ January

Archived News 2010
~ December
~ November
~ October
~ September
~ August
~ July
~ June
~ May
~ April
~ March
~ February

~ January

Archived News 2009
~ December
~ November
~ October
~ September
~ August
~ July

~ June
~ May
~ April
~ March
~ February

~ January

Archived News 2008
~ December
~ November
~ October
~ September
~ August
~ July

~ June
~ May
~ April
~ March
~ February
~ January

Archived News 2007
~ December
~ November
~ October
~ September
~ August

~ July

~ June
~ May
~ April
~ March
~ February
~ January

Archived News 2006
~ December
~ November
~ October
~ September
~ August
~ July

~ June
~ May
~ April
~ March
~ February
~ January

Archived News 2005
~ December
~ November
~ October
~ September
~ August
~ July
~ June
~ May
~ April
~ March
~ February
~ January

Archived News 2004
~ December
~ November
~ October
~ September
~ August
~ July

 

 

 

 

FoodTV Promotes Prudent Portions

 

Released on: October 20, 2009, 4:48 am
Author: FoodTV
Industry: Food & Beverage

With obesity rates rising, it is more important than ever that people eat healthily and take enough exercise.

That is why FoodTV provide hundreds of simple and nutritious recipes, as well as demonstration videos to view online.

However, when you begin to experiment and create your own dishes you shouldn't forget the advice gained from FoodTV.

Every meal should include a variety of vegetables, carbohydrates and protein. You should also follow these tips for simple portion control:

Pasta
When cooking dried spaghetti, you should prepare a small handful for each person. Obviously this won't work with some of the numerous varieties of pasta - a handful of penne pasta is not the same as a handful of tagliatelle.

Instead, a 230 gram serving of pasta is roughly the same size as a tennis ball. To make your pasta dishes even healthier, choose the wholegrain option.

Meat and fish
Both meat and fish are great sources of protein. However, nutritionists recommend you limit your intake of red meat, such as beef or lamb.

An average serving of meat should be about the same size as a deck of cards or a chequebook. A serving of fish - which is high in Omega 3 - should be about the same.

Vegetables
Whenever possible you should steam vegetables, as this means they will retain more of their nutrients. A 115 gram serving of cooked vegetables should be around the same size as an orange.

Dried fruit
While dried fruit will last much longer than fresh, it has around five times the calories by weight. To make sure you don't overindulge, you should remember that a single serving of dried fruits should be about the same size as an egg or a golf ball.

Salad dressing
There is no need to add spoonfuls of dressing to add life to a salad. Instead, a drizzle of about five grams (roughly the size of your thumbnail) should be sufficient.

Following this simple advice can reduce your waistline and start you on the way to a healthier, happier lifestyle.

ABOUT - FoodTV provides hundreds of hours of online food-related videos, as well as easy recipes, budget cooking and drinks for all ages. Users can share recipes through the FoodTV community.

For media enquiries or further information contact:

Email: contactus@foodtv.co.uk
Telephone: 0800 404 7908
Fax: 020 7233 5933
Web: http://www.foodtv.co.uk


 

WORD PDF PRINT

  • Back to previous page...
  • Back to home page...
  • Submit your press releases...
  •  

     

     

     

     

     

    Submit Press ReleaseSubmit Press Release

     

    Press Release Reports Distribution Reports

     

    Press Release ForumPress Release Forum

     

    Press Release BlogPress Release Blog

     

    EPR Network @ Twitter@eprnetwork

     
     
     

     

     

     

    About | Submit Press Release | Help | Search | Links | Nationwide / EPR Network | New: Real Time Press Release Distribution
    © 2004-2012 Express-Press-Release.Net. Part of
    EPR-Network.com. Owned by EPR Network LLC. All Rights Reserved. All trade marks and names are owned by their respective owners
    Link to Us / Privacy / Disclaimer / TOS / Feedback -- Questions, Suggestions, Comments at E-mail: info[at]EPR-Network.com
    EPR Network disclaims any content found in press releases published on its network -- full disclaimer can be found over here

     
    Express Press Release Distribution